Menu
STARTERS
FAMOUS VP NACHOS – Fresh Tortilla Chips
layered with our famous VP Queso Cheese, Black Bean Corn
Salsa & Jalapeños.
Chicken $6 , Taco Meat $6 or Pulled Pork $6
PICKLE FRIES – Lightly Battered & Fried, served w/ Spicy Ranch
8
LOADED GARLIC PARM FRIES – Crispy Fries
tossed in a housemade Garlic Aioli, topped
w/ Parmesan
12
SPINACH ARTICHOKE DIP – Spinach, Artichokes, Cheddar Jack & Cream Cheese served with Tortilla Chips,
Add Pita Bread $2
13
BUFFALO CHICKEN DIP – Cheddar-Jack &
Cream Cheese, Sour Cream, Franks Red Hot,
Shredded Chicken, & Ranch Seasoning, served w/ Tortilla Chips
Add Pita Bread $2
13
BLACK -N- BLEU BEEF TIPS –
Blackened Beef Tips, Bleu Cheese,
& Pita Bread
17
FRIED BRUSSELS SPROUTS – Lightly Fried
Brussel Sprouts w/ Shaved Parmesan.
Topped with Balsamic Glaze
12
BAVARIAN PRETZEL STIX – Salted
Pretzel Sticks w/ VP Queso Cheese
10
FRIED BRUSSELS SPROUTS – Lightly Fried
Brussel Sprouts with Shaved Parmesan.
Topped with Balsamic Glaze
10
QUESADILLA – Cheddar-Jack,
Fire-Roasted Peppers & Onions. Sour
Cream & Salsa. Choice of Chicken or Taco
Chicken $6 , Taco Meat $6 , Add Gauc $2.50
10
MOZZARELLA STIX – 6 Breaded Mozz Stix
w/ your choice of Ranch or Marina
9
BASKETS
CHICKEN TENDERS & FRIES – Breaded Tenders
& Fries
12
JUMBO FRIED SHRIMP –
Jumbo Fried Panko Shrimp & Fries
16
WINGS– Breaded, Bone-In Wings,
tossed in your choice of sauce, served w/
Ranch or Bleu Cheese & Fries
Sauce Choices: Sweet BBQ, Buffalo, Sweet Chili
Carolina BBQ, Teriyaki, Garlic Parmesan, Hot Honey
16
SUBSTITUE SWEET POTATO FIRES or ONION RINGS $2
ADD SIDE OF COLESLAW $2.50
SALADS
SALMON GAUC SALAD – Spring Mix,
Salmon Filet, Guac, Artichoke Hearts, Tomato,
Cucumbers, Red Onions & Feta served w/
Greek Dressing
24
BBQ CCHICKEN SALAD – Artisan Romaine,
BBQ Chicken, Tomato, Cucumber,
Green Onion, Black Bean Corn Salsa,
Crispy Onions & Cheddar-Jack Cheese, w/ Housemade Ranch
18
MICHIGAN HARVEST SALAD – Spring Mix, Grilled
Chicken, Apples, Red Onion, Cranberries, Pecans, Bleu
Cheese, & Raspberry Vinaigrette
18
CHOPPED WEDGE SALAD – Artisan Romaine, Tomato,
Crispy Bacon & Balsamic Glaze topped w/ Bleu
Cheese Dressing & Crumbles
14
CAESAR SALAD – Artisan Romain,
Parmesan Cheese, Caesar Dressing & Croutons
12
ADD: Chicken $6 , Salmon $8, Steak $9
SANDWICHES
HOT HONEY FRIED CHICKEN SANDWICH – Fried Chicken Breast,
Bacon, Swiss & Hot Honey served on a Brioche Bun
16
BIG CRUNCHY FISH – The Original Panko Crusted BIG
FISH Sandwich served on a toasted Sub Roll w/ Lettuce
& Tomato
15
CHICKEN BACON GUAC – Marinated
Chicken Breast, Bacon, Guac & Swiss
served on a Brioche Bun w/ Lettuce & Tomato
16
BUFFALO CHICKEN WRAP – Crispy Fried Chicken,
w/ Buffalo Sauce, Housemade Ranch, Lettuce, Tomato &
Cheddar-Jack
15
BLACK & BLEU WRAP – Grilled Chicken, Bacon,
Bleu Cheese Crumbles, Tomato, Romaine, &
Pepper Mayo
15
CHICKEN CAESAR WRAP – Artisan Romaine,
Parmesan Cheese, Grilled Chicken w/ Caesar Dressing
14
SUBSTITUE SWEET POTATO FIRES or ONION RINGS $2
ADD SIDE OF COLESLAW $2.50
FROM THE GRILL
MADISON BURGER – Texas Toast, Bacon,
Grilled Onions, Swiss & 1000 Island.
16
BUILD YOUR OWN BURGER – Angus Burger served
served on a Brioche Bun w/ Lettuce, Tomato, Pickle & Onion.
16
ADD CHEESE: AMERICAN, SWISS, BLEU CHEESE $1.25
ADD GRILLED ONIONS OR MUSHROOMS $1.50
ADD BACON $2 – ADD ADDITIONAL PATTY $6
SUB A BEYOND PATTY $2.50
WESTERN BURGER – BBQ Sauce, Bacon
Onion Rings & American Cheese
16
GARLIC AIOLI BURGER – Bacon, Grilled Jalapenos,
Cheddar-Jack & Whipped Jalapeno Bacon Jam
16
THE BIG “O” BURGER – Smothered in
Green Olives, Swiss & O-Sauce
16
BEYOND BURGER – Plant Based Burger
topped w/ Lettuce, Tomato, Swiss on a
Brioche Bun
13
VILLAGE ANGUS MINIS – 3 Angus Sliders
w/ Grilled Onions, American Cheese & Pickles
14
DETROIT REUBEN – Shaved Corned Beef,
Swiss, 1000 Island Dressing, Grilled Rye, w/
Sauerkraut or Coleslaw
17
FRENCH DIP – Shaved, Tender Beef Steak &
melted Swiss on a Toasted Sub Roll served w/
Au Jus
16
SMOKEHOUSE MELT – Pulled Pork & Bacon
served on a grilled Pita w/ whipped Jalapeno
Bacon Jam topped w/ Swiss
15
BBQ PULLED PORK – Sweet BBQ Pulled Pork
piled high w/ Slaw, Crispy Onion & Pickle
on a Brioche Bun
17
PHILLY STEAK & CHEESE– Shaved, Tender
Beef Steak, Onions, Peppers & Mushrooms,
topped w/ Swiss
17
**ALL BURGERS, SANDWICHES, & WRAPS SERVED
W/ HOUSE MADE CHIPS
SUBSTITUTE FRENCH FRIES $3,
SWEET POTATO FRIES OR ONION RINGS $4
ADD SIDE OF COLESLAW $2.50, GF BUN $2.50
ENTREES
FISH & CHIPS – Traditional hand battered
Atlantic Cod served w/ Fries & Coleslaw
21
WALLEYE – Lightly hand battered
and fried. Served w/ Garlic Mashed &
Grilled Vegetables
24
PERCH – Lightly hand battered and fried,
served w/ Garlic Mashed & Grilled Vegetables
22
BRONZED SALMON– Lightly Bronzed
Salmon served w/ Seasoned Rice & Grilled
Veggies, topped w/ Cucumber Dill Tzatziki Sauce
24
VP MAC N’ CHEESE – Cavatappi Pasta w/
Our Famous VP Cheese Sauce, baked w/ Cheddar-Jack
& topped w/ Crispy Panko Breadcrumbs, Add Bacon $2
Crispy Chicken $6 , BBQ Pork $6 or Langostino Lobster $10
14
LEMON CHICKEN RICE BOWL – Marinated Chicken
Breast, Grilled Brussels Sprouts & Feta served w/ a
Lemon White Wine Sauce over Seasoned Rice
20
LEMON CHICKEN RICE BOWL – Marinated Chicken
Breast, Grilled Brussels Sprouts & Feta served w/ a
Lemon White Wine Sauce over Seasoned Rice
20
SWEET CHILI POKE BOWL – Lightly Seared Tuna,
Fresh Jalapeno, Cucumber, Green Onion & Pineapple
topped w/ crispy Wonton Strips, Sesame Seeds,
Soy Sauce & Sweet Chili Sauce served over White Rice
21
KIDS (12 & UNDER)
CHICKEN STRIPS & FRIES – 10
CHEESEBURGER & FRIES – 10
CHEESE QUESADILLA & FRIES – 10
KIDS GRILLED CHEESE & FRIES – 10
BEVERAGES
COKE PRODUCTS – Coke, Diet Coke,
Sprite, Lemonade, Iced Tea – 3.25
TOWNE CLUB SODA – Honolulu Blue, Root
Beer, Vanilla Cream, MI Cherry, Orange – 4
COFFEE / HOT TEA – 3.75
MILK / CHOCOLATE MILK – 4
RED BULL – Regular or Sugar Free – 6
**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SHELLFISH, EGGS, OR SEAFOOD MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS**